Radish
- Liveology
- Aug 2, 2020
- 1 min read
Radishes are part of the same family as kale and broccoli.
Scientific Name:
Raphanus sativus
Properties
High in
Glucosinolates
Phytochemicals
Nutritional Content ( 100 g )
Calories 12
Protein 1 g
Carbohydrates 2 g
Fat 0 g
Fiber 1 g
Vitamin C 17 mg
Potassium 240 mg
Calcium 19 mg
Magnesium 5 mg
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